Watermelon jicama and feta salad with a honey vinaigrette

Watermelon, jicama, and feta salad with a honey vinaigrette

Watermelon, jicama, and feta salad with a honey vinaigrette

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   456
  • Protein:   6g
  •  
  • Fiber:   10g
  • Sugar:   25g
  • Carb Total:   32g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   32g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mediterranean
  • greek
Comments
Ingredients
  • 1/2 seedless watermelon
  • 1/2 cup feta cheese
  • 1/2 large jicama root
  • 1/4 cup apple cider vinegar
  • 1/2 cup light olive oil
  • 1 tablespoon honey
  • 4 mint leaves
Instructions

Watermelon, jicama, and feta salad with a honey vinaigrette serves 4 original recipe by Food52.

View original preparation instructions

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