Gluten Free Red Curry Linguini

Gluten-Free Red Curry Linguini

Gluten-Free Red Curry Linguini


Serves 6

Details
  • Servings:   6
  • Calories:   301
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   19g
  •  
  • Dish:   main course
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Cuisine
  • south east asian
Ingredients
  • 200 grams rice noodles
  • 400 milliliters coconut milk
  • 40 grams red curry paste
  • 15 milliliters fish sauce
  • 1 piece lime, juiced
  • 1 teaspoon Thai basil
  • 7 grams cilantro, roughly chopped
  • 30 milliliters coconut oil
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