Tuna Tarragon Pasta Salad
Ingredients
- 1/2 pound medium pasta shells
- 1/3 cup light mayonnaise
- 2/3 cup low fat sour cream
- 2 ribs celery, diced
- 10 ounces canned tuna, drained
- 1/2 cup sweet pickle relish
- 3 tablespoons tarragon vinegar
- 2 sprigs fresh tarragon (leaves only, chopped finely)
- 3/4 teaspoon salt
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