Gorgeous Tiny Cheese Muffins

Ingredients

• 180g flour (AP)
• 3.5 teaspoons baking powder
• 1/2 teaspoon cayenne or chilli powder
• 1/2 teaspoon bouillon power or salt
• 80g strong cheddar, coarsely grated
• 2 tablespoons chopped parsley
• 190 milliliters milk
• 1 large egg
• 3 tablespoons parmesan cheese, coarsely grated to get nice long strands of cheese rather than the powdery output which is the norm

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