One Pot Mac and Cheese

One Pot Mac and Cheese

One Pot Mac and Cheese

By tastykitchen.com
27 minutes

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Details
  • Servings:   6
  • Calories:   278
  • Protein:   13g
  •  
  • Fiber:   2g
  • Sugar:   6g
  • Carb Total:   30g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   12g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 2 cups Macaroni
  • 2 cups Low Fat Milk
  • 1 teaspoon Salt
  • 1 Tablespoon Butter (optional)
  • ½ teaspoons Mustard Powder
  • 1 dash Nutmeg
  • 1 dash Coarse Black Pepper
  • 1 dash Cajun Seasoning (optional)
  • 1-¼ cup Shredded Cheese
Instructions

One Pot Mac and Cheese serves 6 original recipe by tastykitchen.com.

View original preparation instructions

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