Chili Beef Stir Fry with Scallions and Snow Peas
Ingredients
- 2 tablespoons chili-garlic sauce
- 2 tablespoons soy sauce
- 2 tablespoons mirin or sherry
- 1 teaspoon honey
- 2 teaspoons toasted sesame oil
- 2 teaspoons cornstarch
- 1 pound flank steak, trimmed and frozen briefly
- Salt and freshly ground black pepper
- 2 tablespoons vegetable oil
- 6 scallions, ends trimmed and thinly sliced
- 4 garlic cloves, minced
- 1 tablespoon grated ginger
- 12 ounces snow peas
Instructions
Chili Beef Stir-Fry with Scallions and Snow Peas serves 4 original recipe by Food Network.
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