Oatmeal Souffle RECIPE

Oatmeal Souffle RECIPE

Oatmeal Souffle RECIPE

By celebratewomantoday.com
Serves 8

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Details
  • Servings:   6
  • Calories:   275
  • Protein:   10g
  •  
  • Fiber:   6g
  • Sugar:   29g
  • Carb Total:   39g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   8g
  •  
  • Diet:   Balanced, High-Fiber, Low-Sodium
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • french
Comments
Ingredients
  • 1 cup regular, not 5-minute, rolled oats
  • 3 cup whole milk
  • 2 Tbsp turbinado sugar (raw sugar)
  • Pinch of Salt
  • 3 large eggs, separated
  • 2 cups mixed raspberries and blueberries
  • 1/2 tsp lemon zest, finely grated
  • Confectioner's sugar for dusting
  • Mable syrup for serving (Optional)
Instructions

Oatmeal Souffle RECIPE serves 6 original recipe by celebratewomantoday.com.

View original preparation instructions

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