Ingredients
- 2 Tablespoons Olive Oil
- 1 cup Chopped Onion
- 1 cup Diced Celery
- 1 cup Diced Carrot
- 1 clove Garlic, Minced
- 1 can (14 Oz. Size) Cannelini Beans, Rinsed And Drained
- 1 leaf Bay Leaf
- 1 sprig Thyme
- 1 teaspoon Italian Seasoning
- 2 cans (14 Oz. Size) No Salt Added Diced Tomatoes
- 7 cups Beef Stock
- 2 cups Diced Potato
- 2 cups Diced Zucchini
- 2 cups Shredded Savoy Cabbage
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