Veggie Frenzy Stir fry Gluten free Tacos

Veggie Frenzy Stir-fry Gluten-free Tacos

Veggie Frenzy Stir-fry Gluten-free Tacos


30 minutes

Details
  • Servings:   2
  • Calories:   346
  • Protein:   11g
  •  
  • Fiber:   12g
  • Sugar:   20g
  • Carb Total:   41g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   14g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 5-⅓ ounces, weight Green Beans
  • 4 Corn Tacos Shells
  • 1 Tablespoon Olive Oil
  • 3 Bell Peppers, Yellow And Red, Sliced Julienne
  • 1 Red Onion, Sliced Julienne
  • 1 White Onion, Thinly Sliced
  • 1 clove Garlic, Thinly Sliced
  • ⅜ ounces, weight Ginger, Thinly Sliced
  • 10 Cherry Tomatoes, Halved
  • 10 Mushrooms, Sliced
  • 1 Tablespoon Sweet Soy Sauce
  • 1 Tablespoon Sriracha
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