White Chicken Chili

Ingredients

• 1 tbsp. neutral oil
• 1 medium yellow onion, chopped
• 1 jalapeño, seeded, finely chopped
• 2 cloves garlic, finely chopped
• 1 tsp. dried oregano
• 1 tsp. ground cumin
• 3 boneless, skinless chicken breasts, cut into thirds
• 5 c. low-sodium chicken broth
• 2 (4.5-oz.) cans green chiles
• 2 (15-oz.) cans white beans, drained, rinsed
• 1.5 c. frozen corn
• 0.5 c. sour cream
• 1 avocado, thinly sliced, for serving
• 0.25 c. chopped fresh cilantro, for serving
• 0.25 c. crushed tortilla chips, for serving
• 0.25 c. shredded Monterey Jack, for serving

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