Skillet Lasagna

Ingredients

• 1 pound ground beef
• 1 can (28 ounces) crushed tomatoes
• 1 can (15 ounces) tomato sauce
• 1 teaspoon McCormick® Basil Leaves
• 1 teaspoon McCormick® Garlic, Minced
• 1 teaspoon McCormick® Oregano Leaves
• 1/2 teaspoon McCormick® Black Pepper, Coarse Ground
• 12 no-boil lasagna noodles, divided
• 1 container (15 ounces) ricotta cheese
• 1 cup shredded mozzarella cheese, divided
• 1/4 cup grated Parmesan cheese, divided

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