Lasagna Rolls

Ingredients

• Sauce:
• 2 tablespoons unsalted butter
• 4 teaspoons all purpose flour
• 1 1/4 cups whole milk
• 1/4 teaspoon salt
• 1/8 teaspoon freshly ground black pepper
• 1 pinch ground nutmeg
• Lasagna:
• 1 15-oz. container whole-milk ricotta cheese
• 1 10-oz. box frozen spinach
• 1 cup plus 2 tbsp freshly grated parmesan cheese
• 3 ounces thinly sliced prosciutto
• 1 large egg
• 3/4 teaspoon salt
• 1/2 teaspoon freshly ground black pepper
• 12 dried lasagna noodles
• Butter;
• 2 cups quick marinara sauce
• 1 cup shredded mozzarella cheese

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