Andouille and Cream Cheese Slider

Andouille and Cream Cheese Slider

Andouille and Cream Cheese Slider


25 minutes

Details
  • Servings:   5
  • Calories:   506
  • Protein:   15g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   34g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   34g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 8 ounces andouille sausage
  • 1 tablespoon seafood boil seasoning
  • 8 ounces cream cheese, softened
  • 1 tablespoon oil
  • One 12-ounce jar roasted bell peppers, chopped
  • 1 cup chopped green onion
  • 4 to 5 slider rolls, toasted
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