Recipe: Acorn Squash Stuffed with Bread Cheese and Bacon
Ingredients
- 2 slices bacon
- 1 small shallot, sliced thin
- 1 clove garlic, minced
- 2 teaspoons chopped sage (from about 3 to 4 leaves)
- 1 1/2 cups bread cubes (from a crusty loaf or baguette)
- 3/4 cup grated cheese (try a mix of gruyere, fresh mozzarella, and cheddar!)
- 3 tablespoons heavy cream
- 1 medium acorn squash, sliced lengthwise, seeds and strings removed
- Olive oil
- Salt and pepper
Instructions
Recipe: Acorn Squash Stuffed with Bread, Cheese, and Bacon serves 6 original recipe by The Kitchn.
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