Black Forest Mousse Cake with Cherry Chile Pomegranate Glaze

Black Forest Mousse Cake with Cherry-Chile-Pomegranate Glaze

Black Forest Mousse Cake with Cherry-Chile-Pomegranate Glaze

By Food & Wine
8 hours 45 minutes

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Details
  • Servings:   18
  • Calories:   96
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   6g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   7g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • Cooking spray
  • 6 ounces 70% cacao dark chocolate, chopped
  • 3 tablespoons unsalted butter
  • 1 large egg white, at room temperature
  • 1/4 cup granulated sugar, divided
  • 2 large eggs, at room temperature
Instructions

Black Forest Mousse Cake with Cherry-Chile-Pomegranate Glaze serves 18 original recipe by Food & Wine.

View original preparation instructions

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