Vegetable Lasagna

Ingredients

• One box of whole wheat lasagna noodles if gluten free, use gluten free lasagna noodles
• 3 tablespoons olive oil
• 1/2 medium onion chopped and diced
• 2 garlic cloves minced
• 3 Chinese eggplants slices
• 1 cup sliced mushrooms
• 1/2 cup sliced bell peppers
• 1 teaspoon sea salt
• 1 teaspoon ground black pepper
• 2 cups kale de-stemmed and washed
• 24 ounces marinara sauce
• 1 cup mozzarella cheese
• 1 cup pepper jack cheese or cheese of your choice + 1 cup of mozzarella cheese mix the two cheeses together

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