Crispy Smashed Brussels Sprouts with Goat Cheese Pancetta

Crispy Smashed Brussels Sprouts with Goat Cheese & Pancetta

Crispy Smashed Brussels Sprouts with Goat Cheese & Pancetta

By EatingWell
40 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   4
  • Calories:   198
  • Protein:   11g
  •  
  • Fiber:   7g
  • Sugar:   4g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   13g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • american
Comments
Ingredients
  • 1 ½ pounds medium to large Brussels sprouts, trimmed (16-18)
  • 2 ounces cubed pancetta
  • 1 tablespoon extra-virgin olive oil
  • ¾ teaspoon Italian seasoning
  • ¼ teaspoon ground pepper
  • 2 ounces crumbled goat cheese
Instructions

Crispy Smashed Brussels Sprouts with Goat Cheese & Pancetta serves 4 original recipe by EatingWell.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments