Ingredients
- 2 teaspoons vegetable oil
- 1/2 cup diced onion
- 1/4 cup minced carrot
- 1/4 cup diced fresh shiitake mushrooms
- 1 (12 ounce) package firm tofu, crumbled
- 1/2 teaspoon ground turmeric
- 1/4 teaspoon ground cumin
- 1/8 teaspoon sea salt, or to taste
- freshly ground black pepper to taste (optional)
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