Five Spice Harmony Bowl Recipe
Ingredients
- 1 cup vegetable broth
- 1 teaspoon Chinese five-spice powder
- 1/2 teaspoon granulated garlic powder
- 1/2 teaspoon ground ginger
- 1 medium-sized sweet potato, peeled and diced
- 1 tablespoon cornstarch
- 2 tablespoons water
- One 10-ounce package frozen turnip greens, or other greens
- Salt, to taste (optional)
- 1 cup wild rice, cooked according to package directions
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