Toasted Pecan and Herbed Cheese Ball Bites
Ingredients
- 1½ cup Fisher® Pecan Halves, divided
- ½ cup chopped parsley, divided
- 8 ounces of firm cream cheese ( 1 package), room temperature
- 5.2 ounces "garlic and fines herbs" cheese (1 package)
- 4 ounces goat cheese (1 log), room temperature
- ½ teaspoon kosher salt
- ½ to 1 teaspoon hot sauce
- ¼ cup finely chopped scallions
- ¼ cup chopped pimentos, drained and patted dry
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