Chorizo Mac and Cheese Recipe
Ingredients
- ½ pound macaroni (or any cut pasta of your choice)
- ½ tablespoon oil
- ½ pound cured chorizo sausage, sliced
- 2 tablespoons butter
- 2 tablespoons flour
- 1 ½ cups milk
- 1 ¼ cups sharp Cheddar cheese, shredded
- ¾ cup Manchego cheese, shredded
- 1 teaspoon chile powder
- ½ teaspoon cinnamon
- ½ teaspoon granulated garlic
- Salt and pepper
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