Ingredients
- 4 tbsp. unsalted butter, plus more for greasing
- 3 cloves garlic, finely chopped
- 1 medium yellow onion, thinly sliced
- 1⁄4 cup flour
- 1 1⁄2 cups heavy cream
- 1⁄2 cup milk
- 3 tbsp. finely chopped thyme
- Kosher salt and freshly ground black pepper, to taste
- 1 1⁄2 lb. Yukon gold potatoes, peeled and very thinly sliced
- 1⁄4 tsp. paprika
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