Easy Cheese Lasagna

Ingredients

• 2 containers (15 ounces each) ricotta cheese
• 1 package (8 ounces) shredded mozzarella cheese (2 cups), divided
• 2 eggs, lightly beaten
• 1 tablespoon McCormick® Perfect Pinch® Italian Seasoning
• 1 teaspoon McCormick® Garlic Powder
• 1 jar (24 to 26 ounces) marinara sauce
• 9 uncooked lasagna noodles
• 1/4 cup grated Parmesan cheese

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