Lasagna For Four

Ingredients

• 5-6 sheets no-boil lasagna noodles
• Hot water to cover noodles
• 3-31/2 cups (700-850 ml) tomato sauce (any variety)
• 4-6 oz (120-170 g) fresh or shredded mozzarella
• Ricotta cheese (optional)

AI Coach 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag