Grilled Corn and Poblano Tacos

Grilled Corn and Poblano Tacos

Grilled Corn and Poblano Tacos

By The Daily Meal
Serves 4

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Details
  • Servings:   4
  • Calories:   191
  • Protein:   7g
  •  
  • Fiber:   5g
  • Sugar:   7g
  • Carb Total:   23g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   8g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
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Ingredients
  • 2 ears fresh corn
  • 1 poblano pepper
  • Extra-virgin olive oil
  • 2 Tablespoons chopped scallions
  • 1/2 Cup cherry tomatoes, chopped
  • 1 small lime
  • 1/3 Cup crumbled cotija
  • Small bunch fresh cilantro
  • 4 tortillas, grilled or warmed
  • Kosher salt
  • Freshly ground black pepper
  • Avocado slices, for serving
  • Salsa, for serving
Instructions

Grilled Corn and Poblano Tacos serves 4 original recipe by The Daily Meal.

View original preparation instructions

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