Home Ground Burgers With Bacon Cheese And Fresh Thyme
Ingredients
- 2 pounds boneless beef chuck, cut into 1-inch cubes
- 6 ounces bacon, chopped
- 1 cup finely chopped onion
- 3 tablespoons thinly sliced garlic
- 1 tablespoon fresh thyme leaves
- 2 tablespoons Worcestershire sauce
- 1 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
- 8 slices cheddar cheese
- 4 sesame-seed hamburger rolls, lightly toasted
- 1 1/2 cups shredded iceberg lettuce
- 8 thin slices tomato
- Mayonnaise, for serving
- Ketchup, for serving
- Mustard, for serving
- Pickles, for serving
Instructions
Home-Ground Burgers With Bacon, Cheese, And Fresh Thyme serves 4 original recipe by Martha Stewart.
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