Grilled Cheese and Tomato Casserole
Ingredients
- 1 stick (8 tablespoons) unsalted butter, melted
- 12 slices white bread
- 12 slices Cheddar (about 12 ounces)
- 6 slices Swiss cheese (about 3 ounces)
- 1/2 cup grated Parmesan
- 4 cups mixed cherry or grape tomatoes, halved (about 1 1/4 pounds)
- Kosher salt
- 1 cup half-and-half
- 1/4 cup mayonnaise
- 2 large eggs
- Freshly ground black pepper
- 1/4 cup fresh parsley leaves, roughly chopped
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