Ingredients
- 2 cups all-purpose flour, plus more for dusting
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/4 teaspoon baking soda
- Kosher salt
- 10 tablespoons cold unsalted butter, cubed
- 2 tablespoons vegetable oil
- 1 large egg white, beaten
- 1 pound yellow Cheddar, shredded
- Two 8-ounce blocks cream cheese
- 1/2 cup grated Parmesan
- 1/2 teaspoon paprika
- Pinch cayenne pepper
- Carrot sticks and celery, for serving
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