Kale and Goat Cheese Stuffed Chicken Thighs

Kale and Goat Cheese Stuffed Chicken Thighs

Kale and Goat Cheese Stuffed Chicken Thighs


35 hours

Details
  • Servings:   2
  • Calories:   1073
  • Protein:   73g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   26g
  • Fat Total:   85g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 c. finely chopped dino kale leaves (from 1/2 bunch), plus more leaves for serving
  • 2 tsp. fresh lemon juice (if desired)
  • 1 tbsp. plus 2 tsp. extra-virgin olive oil
  • kosher salt
  • 4 boneless, skin-on chicken thighs
  • 3 oz. goat cheese (about 8 heaping tsp.)
  • Black pepper
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