King Crab Mac Cheese recipes
Ingredients
- salt
- 1 pound ditalini or other small pasta
- 8 tablespoons (1 stick) unsalted butter
- 1/3 cup all-purpose flour
- 4 cups (1 quart) half-and-half
- 1 cup heavy cream
- 1 teaspoon ground white pepper
- 1/2 teaspoon coarsely ground black pepper
- 1/2 teaspoon freshly grated nutmeg
- 1/4 teaspoon ground cayenne pepper
- 1 pound smoked Gouda cheese, shredded (about 4 cups)
- 3/4 cup coarse bread crumbs or panko
- 8 ounces chopped lump king crab crabmeat
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