Breakfast Mac and Cheese
Ingredients
- Kosher salt
- 1 pound elbow macaroni
- 4 tablespoons unsalted butter, plus more for the baking dish
- 8 ounces ham, diced
- 1/2 medium yellow onion, minced
- 1/2 green bell pepper, cut into small dice
- 1/2 red bell pepper, cut into small dice
- 3 cups whole milk
- 3 cups shredded yellow Cheddar
- 4 ounces cream cheese
- 1/2 cup panko breadcrumbs
- 8 large eggs
- Freshly ground black pepper
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