Healthier Vegetarian Lasagna

Ingredients

• 1 package lasagna noodles
• 2 tablespoons olive oil
• 1 1/2 jars tomato basil pasta sauce
• 1 16 oz container ricotta cheese part skim
• 10 cloves roasted garlic
• 4 handfuls fresh baby spinach
• 1 15 oz can/jar artichoke hearts (in water)
• 1/2 teaspoon dried parsley
• 1/2 teaspoon red pepper flakes
• 1/2 teaspoon ground black pepper
• 3/4 cup parmesan cheese
• 6 oz monterey jack cheese, reduced fat
• 6 oz part skim mozzarella cheese
• 1/4 cup fresh basil

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