Easy Lasagna
Ingredients
- 8 ounces mushrooms, chopped
- cup zucchini, chopped
- 16 ounces tofu
- 1 tablespoon lemon juice
- 1 tablespoon dried parsley flakes
- 1 teaspoon Italian herb seasoning
- teaspoon black pepper
- cup water
- 4 cups fat-free marinara sauce
- 8 ounces lasagna noodles, uncooked
- 4 ounces Mozzarella-style soy cheese, grated
- cup Parmesan-style soy cheese
Instructions
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