Meat Lasagna

Meat Lasagna

Meat Lasagna


1 hour

Details
  • Servings:   6
  • Calories:   835
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 Tablespoon Olive Oil
  • 1 pound Sweet Italian Sausage
  • ½ pounds Ground Beef
  • 1 Tablespoon Fresh Basil, Chopped Plus Extra For Garnish, If Desired
  • 12 ounces, weight (1 Can) Diced Tomatoes
  • 15 ounces, weight Ricotta Cheese
  • ½ cups Freshly Grated Parmesan Cheese Plus Extra For Garnish
  • 2 Tablespoons Fresh Parsley, Chopped
  • 2 whole Eggs, Beaten
  • 2 teaspoons Kosher Salt
  • ½ teaspoons Ground Black Pepper
  • 9 whole Lasagna Noodles (or Rice Noodles If Going Gluten-free)
  • 1-½ cup Tomato Lasagna Sauce
  • 16 ounces, weight Fresh Mozzarella Cheese, Thinly Sliced
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