Portuguese Egg Tart but Big!

Portuguese Egg Tart, but Big!

Portuguese Egg Tart, but Big!

By Food52
10 minutes

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Details
  • Servings:   8
  • Calories:   220
  • Protein:   6g
  •  
  • Fiber:   1g
  • Sugar:   16g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   10g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • mediterranean
  • south american
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Ingredients
  • 1 puff pastry dough, homemade or store-bought
  • 1 cup (240ml) whole milk
  • ½ cup (120ml) whipping cream
  • 100 gram (½ cup) granulated sugar
  • ½ teaspoon (2g) kosher salt
  • 6 egg yolks
  • 1 teaspoon (5ml) vanilla extract
Instructions

Portuguese Egg Tart, but Big! serves 8 original recipe by Food52.

View original preparation instructions

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