Lemon cheesecake

Lemon no bake cheesecake

Lemon no bake cheesecake


5 hours 5 minutes

Details
  • Servings:   10
  • Calories:   786
  • Protein:   13g
  •  
  • Fiber:   3g
  • Sugar:   34g
  • Carb Total:   80g
  •  
  • Trans Fat:   1g
  • Saturated:   23g
  • Fat Total:   47g
  •  
  • Dish:   desserts
  • Show More
Cuisine
  • american
Ingredients
  • 10 digestive biscuits
  • 75g/3oz butter, melted
  • 1 tbsp clear honey
  • 700g/1½ lb mascarpone cheese
  • 2 lemon, juice and zest
  • 200g/7oz caster sugar, plus more to taste
  • 4 tbsp icing sugar
  • mint, to garnish
  • 450g frozen summer fruits, defrosted
  • icing sugar, to taste
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library