Tomato Florentine Soup with Grilled cheese with Tomato and Basil

Tomato Florentine Soup with Grilled cheese with Tomato and Basil

Tomato Florentine Soup with Grilled cheese with Tomato and Basil


Serves 8

Details
  • Servings:   8
  • Calories:   1035
  • Protein:   53g
  •  
  • Fiber:   23g
  • Sugar:   22g
  • Carb Total:   132g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   25g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • italian
Ingredients
  • Tomato Florentine Soup
  • 1 tablespoon Olive Oil
  • 2 cups Chopped Onion
  • 1/2 cup Chopped Celery
  • 1/4 cup Chopped Carrot
  • 3 Garlic Cloves, Minced
  • 1 cup Frozen Chopped Spinach, thawed and squeezed dry
  • 8 ounces Salt Free Diced Tomatoes
  • 16 ounces Salt Free Crushed Tomatoes
  • 4 cups Low Sodium Chicken Stock
  • 1 tablespoon Italian Seasoning
  • 1/2 teaspoon Ground Black Pepper
  • 1 pint Salt
  • Grilled Cheese with Tomato and Basil
  • 8 Sandwich Thins or 16 slices Whole Wheat Bread
  • 8 ounces Reduced Fat Cheddar Cheese, Shredded
  • 16 Grape or Cherry Tomatoes, washed and halved
  • 16 Basil Leaves
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