Savory Millet Cakes
Ingredients
- 1 tablespoon extra-virgin olive oil
- ¼ cup finely chopped onion
- 1 cup millet, (see Note)
- 1 clove garlic, minced
- 3 ½ cups water
- ½ teaspoon coarse salt
- ⅓ cup coarsely shredded zucchini
- ⅓ cup coarsely shredded carrot
- ⅓ cup grated Parmesan cheese
- 1 1/2 teaspoons minced fresh thyme, or 1/2 teaspoon dried
- 1 teaspoon freshly grated lemon zest
- ¼ teaspoon freshly ground pepper
Organization Tags
Tags easily organize your Recipe Library
Comments