Apple and Amaretti Cake
Ingredients
- 1 tablespoon Butter for the baking pan
- 2-3 tablespoons Gluten free plain bread crumbs to coat the baking pan
- 1 cup Golden raisins, soaked in lukewarm water for 20 minutes
- 2 tablespoons Unsalted butter
- 1 cup Marsala wine
- 1/3 cup Brown sugar
- 2 tablespoons Agave nectar
- 3 pounds Organic golden delicious apples, peeled, cored, and thinly sliced
- 1/3 cup Buckwheat flour
- 1/2 cup Gluten-free plain bread crumbs
- 1 cup Amaretti di Saronno cookies, finely crumbled (with a food processor)
- 3 Large organic eggs, lightly beaten
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