Cheese Filled Fried Chile

Cheese-Filled Fried Chile

Cheese-Filled Fried Chile

By Food Network
1 hour

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Details
  • Servings:   1
  • Calories:   1686
  • Protein:   32g
  •  
  • Fiber:   8g
  • Sugar:   57g
  • Carb Total:   105g
  •  
  • Trans Fat:   1g
  • Saturated:   25g
  • Fat Total:   131g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • south american
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Ingredients
  • 1 poblano chile
  • 80 grams panela cheese, diced, plus more for serving
  • 2 cups vegetable oil, for frying, plus 3 tablespoons for sauteing
  • 100 grams tomato
  • 1 clove garlic
  • 1/2 onion, sliced
  • Pinch cinnamon
  • Salt
  • 1 egg, separated
  • All-purpose flour, for dredging
  • Sour cream, for serving
  • 1 fried plantain, sliced, for serving
Instructions

Cheese-Filled Fried Chile serves 1 original recipe by Food Network.

View original preparation instructions

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