Ingredients
- 1 ½ tablespoons olive oil
- 1 pound boneless beef short ribs, trimmed and cubed
- 1 onion, finely chopped
- 3 cloves of garlic, minced
- ½ tablespoon ancho chile powder
- ½ tablespoon ground cumin
- ½ tablespoon ground cordiander
- ½ tablespoon ground cinnamon
- ½ tablespoon granulated garlic
- ½ tablespoon granulated onion
- Salt and pepper, to taste
- 1 tablespoon unsweetened cocoa
- 1 tablespoon tomato paste
- One 15-ounce can red kidney beans, drained and rinsed
- One 15-ounce can black beans, drained and rinsed
- One 15-ounce can fresh corn, drained and rinsed
- 2 small mirasol chiles, seeds removed and finely chopped
- 1 poblano pepper, seeds removed and finely chopped
- One 12-ounce bottle of beer
- Shredded cheddar cheese, for garnish
- Sour cream, for garnish
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