Juiced Garden Greens

Juiced Garden Greens

Juiced Garden Greens

By Martha Stewart
Serves 2

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Details
  • Servings:   2
  • Calories:   96
  • Protein:   3g
  •  
  • Fiber:   5g
  • Sugar:   14g
  • Carb Total:   19g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   drinks
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Cuisine
  • american
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Ingredients
  • 1 unpeeled cucumber
  • 2 ounces green Swiss chard or spinach
  • 3 sprigs flat-leaf parsley
  • 1/2 Granny Smith apple
  • 3/4 cup cubed honeydew melon
  • 1 celery stalk
  • 1/4 fennel bulb
  • 1-inch piece of fresh ginger
Instructions

Juiced Garden Greens serves 2 original recipe by Martha Stewart.

View original preparation instructions

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