Fresh Fava Beans with Pecorino Cheese

Fresh Fava Beans with Pecorino Cheese

Fresh Fava Beans with Pecorino Cheese


12 minutes

Details
  • Servings:   6
  • Calories:   610
  • Protein:   49g
  •  
  • Fiber:   24g
  • Sugar:   29g
  • Carb Total:   35g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   28g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 4 pounds fresh, young unshelled fava beans
  • 1 pound young, fresh sheep's milk cheese, such as pecorino dolce, pecorino, or fresh ricotta
  • Extra virgin olive oil
  • Fresh lemon wedges
  • Fresh ground pepper and coarse sea salt
  • Italian bread with a good crust, such as ciabatta
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