Carrot Cake Oatmeal Cookies with Cream Cheese Glaze

Carrot Cake Oatmeal Cookies with Cream Cheese Glaze

Carrot Cake Oatmeal Cookies with Cream Cheese Glaze


Serves 16

Details
  • Servings:   16
  • Calories:   350
  • Protein:   5g
  •  
  • Fiber:   3g
  • Sugar:   32g
  • Carb Total:   50g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   15g
  •  
  • Dish:   desserts, biscuits and cookies
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Cuisine
  • american
Ingredients
  • 2 sticks (1 cup) unsalted butter
  • 1 1/2 cups all-purpose flour
  • 2 teaspoons ground cinnamon
  • 1 teaspoon baking soda
  • 1/2 teaspoon kosher salt
  • 2 medium carrots
  • 1 cup packed dark brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 2 tablespoons maple syrup
  • 1 tablespoon vanilla extract
  • 3 cups old-fashioned rolled oats
  • 2 ounces full-fat cream cheese
  • 1 1/4 cups powdered sugar
  • 3 tablespoons milk
  • 1 teaspoon vanilla extract
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