Butter Tarts
Ingredients
- 2 1/2 c. all-purpose flour, plus more for rolling
- 1 tbsp. granulated sugar
- 1 tsp. kosher salt
- 1 c. (2 sticks) butter, cold, cut into 1/2" cubes
- 2 tbsp. distilled white vinegar
- 6 tbsp. (or more) ice cold water
- 1 c. packed light brown sugar
- 6 tbsp. butter, softened
- 1 large egg
- 1 tsp. pure vanilla extract
- 1/4 tsp. kosher salt
Instructions
Organization Tags
Tags easily organize your Recipe Library
Comments