Ingredients
- 1/2 teaspoon salt
- 8 ounces sliced mozzarella cheese
- 2 eggs
- 1 3/4 cups water
- 1 (6 ounce) can tomato paste
- 1 (8 ounce) can tomato sauce
- 1 (10 ounce) package frozen chopped spinach, thawed and drained
- 1 pint ricotta cheese
- 8 lasagna noodles
- 1/2 cup Parmesan cheese
- 1 (1.5 ounce) package spaghetti sauce mix
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