BLTs With Blue Cheese Buffalo Aioli
Ingredients
- 1/2 cup mayonnaise
- 1/4 cup crumbled blue cheese
- 2 tablespoons hot sauce (such as Frank's or Pete's)
- 1 small clove garlic, grated
- Freshly ground pepper
- 8 1/2-inch-thick slices country-style white, wheat or rye bread, lightly toasted
- 16 strips good-quality thick-cut bacon, cooked and cut in half
- 3 large tomatoes, thinly sliced
- 1 red onion, thinly sliced
- 4 leaves Bibb lettuce
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