Ingredients
- 8 ounces Lasagna noodles
- 1 pound Ground beef
- 1/4 cup Onion ; chopped
- 6 ounce can Tomato paste
- 8 ounce can Tomato sauce
- 1 clove Garlic ; crushed
- 1 teaspoon Crushed sweet basil
- 1 teaspoon Dried parsley flakes
- 1 teaspoon Salt
- 1/2 teaspoon Oregano
- 1/4 teaspoon Pepper
- 1 1/2 cup Water
- 2 cups Cottage cheese
- 1 Egg
- 2 cups Mozarrella cheese ; shredded
- 1/4 cup Parmesan Cheese ; grated
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