Lemon Oregano Chicken Cutlets with Mint Zucchini

Lemon-Oregano Chicken Cutlets with Mint Zucchini

Lemon-Oregano Chicken Cutlets with Mint Zucchini

By Good Housekeeping
27 minutes

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Details
  • Servings:   4
  • Calories:   438
  • Protein:   65g
  •  
  • Fiber:   5g
  • Sugar:   6g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   15g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 3 medium zucchini
  • 2 tbsp. olive oil
  • 1/2 tsp. salt
  • 1/2 tsp. coarsely ground black pepper
  • 1/2 c. fresh mint leaves, chopped
  • 4 medium skinless, boneless chicken-breast halves
  • 3 lemons
  • 1 tbsp. chopped fresh oregano leaves
Instructions

Lemon-Oregano Chicken Cutlets with Mint Zucchini serves 4 original recipe by Good Housekeeping.

View original preparation instructions

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