Beer Cheese Bread Bowl

Beer Cheese Bread Bowl

Beer Cheese Bread Bowl


40 minutes

Details
  • Servings:   6
  • Calories:   410
  • Protein:   18g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   30g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 1 crusty bread round
  • 2 tablespoons olive oil
  • 1 clove garlic, pressed
  • 1 teaspoon red pepper flakes
  • 1/2 cup shredded Parmesan
  • 1/4 cup (4 tablespoons) salted butter
  • 1 large yellow onion, sliced thin
  • 2 cloves garlic, minced
  • 1 teaspoon red pepper flakes
  • 1/4 cup all-purpose flour
  • 1 cup milk
  • 6 ounces light beer
  • 2 heaping tablespoons grainy mustard
  • 1 cup grated Cheddar
  • 1/2 cup grated fontina cheese
  • 1/2 cup grated mozzarella
  • Pretzel rods
  • 2 large carrots, cut into sticks
  • 4 stalks celery, cut into sticks
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